Identification of campylobacter species isolates with phenotypic methods and polymerase chain reaction

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Identification of Campylobacter species isolates with phenotypic methods and polymerase chain reaction.

INTRODUCTION Campylobacter jejuni (C. jejuni) and Campylobacter coli (C. coli) are the most common bacterial causes of enterocolitis in humans. However, identification of the species level is not always possible using standard biochemical tests. OBJECTIVE Therefore, the goal of this study was to identify these microorganisms by both phenotyping and polymerase chain reaction (PCR) technique. ...

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Detection of campylobacter species: a comparison of culture and polymerase chain reaction based methods.

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Rapid Detection of Campylobacter jejuni by Polymerase Chain Reaction and Evaluation of its Sensitivity and Specificity

Introduction: Campylobacter jejuni is one of the most common causes of food poising in humans. Rapid and specific detection of these bacteria has an important role in diagnosis and treatment of infection. The aim of this study was to design a specific PCR for the detection of Campylobacter jejuni. Methods: In this experimental study, oxidoreductase gene from the Campylobacter jejuni was sele...

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ژورنال

عنوان ژورنال: Srpski arhiv za celokupno lekarstvo

سال: 2014

ISSN: 0370-8179,2406-0895

DOI: 10.2298/sarh1412708m